Guatemala: Rendimiento de cultivo de cereales x ha

Para este indicador, FAO proporciona datos para Guatemala desde 1961 a 2021. El valor medio para Guatemala durante ese período fue de 1705 kg per hectar con un mínimo de 822 kg per hectar en 1961 y un máximo de 2514 kg per hectar en 2006.

Definición: Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.